HERB AND USE


Anise


Scientific Name: Pimpinella anisum
Common Names: Anise
Family: Umbelliferae
Part Used: Seeds
Habitat: Anise is native to Egypt

Anise tea is made from the plant’s seeds. Is has a strong licorice taste. Anise is consumed to improve digestion, prevent flatulence, reduce bad breath and to treat coughs.

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Beranda 

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